Rib Rub [Nutrition Info]

Nutrition Facts

Serving Size: 1/2 tsp (2g/0.1 oz.)
Servings per Container: 105

Amount Per Serving:
Calories 10

Total Fat: 0g (0% DV)
Saturated Fat: 0g (0% DV)
Trans Fat: 0g
Cholesterol: 0mg (0% DV)
Sodium: 75mg (3% DV)
Total Carbohydrates: 2g (1% DV)
Fiber: 0g (0% DV)
Total Sugars: 1g (Incl 1g Added Sugars, 3% DV)
Protein: 0g
Vitamin D: 0mcg (0% DV)

The above nutrition facts are in compliance with the FDA and substantiated by LabelCalc.